I wish I could give this spot more stars. Really accomidating. You can tell the manager really cares about the comfort and satisfaction of his customers. Pizza was delish! We got 2 pies for 4 people and it was enough (with some leftovers)! Salad was fresh too. Ambiance is nice and cozy. This stop along our trip throughout New England was a nice one. Thank you Zephyrs

The Slice Mob hit Zephyr’s Street Pizza... and left absolutely sauced (in the best way). Tucked behind a busy street, Zephyr’s is the kind of spot you don’t just find — you uncover. Plenty of parking, outdoor seating, and a vibe that screams: underground music venue meets gourmet pizza lab. Inside? Tin ceilings, local art, and an open kitchen firing off pies like it’s rock ‘n roll night. It’s cool without trying, hip without the ego, and absolutely stacked with pizza that slaps. I went classic and spicy — because balance. First up: The Kurt. 16 inches of crispy, pillowy, garlic-laced, parm-showered perfection. That dough? Flavorful and airy. The sauce? Sweet, acidic, and seasoned like it came from Nonna’s secret playbook. Basil. Olive oil. Harmonious AF. Then came The Zesty ’Nduja. Same dreamy dough, this time slathered in spicy, spreadable salami. Add goat cheese (for the tang) and mozz (for the smooth talk), pepperoncini for the bite, and honey sriracha for the sweet heat. Flavor. Bomb. The rest of the Mob devoured pies like Street Corn, Truffle Honey, and Four Queso — and all I heard was “Mmm,” “Yo,” and “Holy...” (you get the idea). Bonus: Dante — owner, pizza wizard, and all-around good guy — came out for a quick chat and a photo. Total class act. Bottom line? Go to Zephyr’s. Come for the vibe. Stay for the crust. Leave with a new favorite pizza. Slice Mob Approved.

Got a cheese pizza for comparison. Nice pizza overall, beautiful crust, very tasty sauce. Good cheese/sauce ratio, although I prefer a little more on the cheesy side. On Dave's one-bite app, I rated 7.5, but it would have been a crime not to rate the pizza 5 star on Google. On the flip side service definitely could have been better. Please remove the sign "please seat yourself" if we had to check in first! Me and my family with two kids had seated outside on the patio before a group of young gentlemen came and checked inside. The server made us vacate the table for the newcomers. When I showed her the "seat yourself" sign, she was unapologetic. It was kind of rude for her to make a family with kids leave like this.

Zephyr is a hidden gem of a pizza spot. It should be better known and getting a lot more love. As soon as you open the door you're hit with the wonderful smell of their pizzas. They have a diverse mix of pizzas and use quality ingredients. Pricing is good and portions are large. Even their individual slices are large and delicious. My kids have now dubbed Zephyr our new official Pizzeria. There is a small seating area inside the Pizzeria and some umbrella tables outside. There's also a paid parking lot (WeHa ) and three 15 minutes pickup/drop off spots right by the entrance.

Yummy pizza, the crust was nice and thin and so crispy but not burnt just perfect! And not overly saucy the cheese had a nice flavor and the pepperoni and bacon had great flavor too. Overall happy and we will be back!

Stopped in to check another off my "Pizza Hit List"... cool place with minimal dine in seating and outdoor seating as well. Decided on 1/2 Sausage and mushrooms and 1/2 My Way. The My Way was awesome, crisp crust and just the right chew with minimal flop. Sausage and mushy was good as well, but not to the degree of the My Way. Highly relic you are in the area!

This might be the best pizza in CT, in my opinion anyway. I almost never leave reviews but this pizza warrants some more recognition. Perfect crust, great sauce and flavors. And unlike many places where when you get it delivered a pie usually comes soggy on the bottom not this place. 12/10 my way pizza and e en the return sandwich are both next level.

Aye terpyfam ya guy has had Zeph on the list way b4 the stoolie prez hype so this bite was lng over due. Overall on the day I went this was a 7.8.... Their dough is really good n my fave thing about the pie we ordered. The cheese and nduja sausage we both very good quality and a win Where things fell flat for me was the sauce. While it was fresh and also not overly salty which I liked it was just bland and have this odd aftertaste. Outside a that everything else was a hit n will def com back to try more pies n maybe we'll catch the owner slingin em too